VEGGIE CUTLET

Sunday, December 19, 2010

Veggie Cutlet
A tasty snack item which can be either deep fried or shallow fried according to your choice .Every body craves for such tasty snack item at evening tea time.

Ingredients:
  • Mashed Potatoes-2 cups
  • Finely chopped capsicum-1 cup
  • Finely chopped Carrot- 1tbsp
  • Finely chopped Onion -1/2cup
  • Finely chopped Methi-1/2 cup
  • Finely chopped Cilantro -2 tbsp
  • Finely chopped Curry leaves 1 tbsp
  • Bread powder- 2 tbsp
  • Ginger garlic paste(optional)-1 tsp
  • Garam masala powder - 1/2 tsp
  • Red chilli powder 1/2 tsp
  • Corn flour 2 tbsp
  • Cooking Oil or Butter - For frying.
  • Salt (to taste)

Method:
  • Mix all these materials in a mixing bowl and make small patties with it.
  • Add a little oil or butter to a hot pan and fry the patties evenly on both sides.
  • Serve them hot with Ketchup or BarbQ sauce or Ranch.
  • Adjust chilli powder / masala according to your tastes.

7 comments:

Subhashini said...

yummy yummy

kitchen queen said...

yummy and tempting snack.

Harman said...

very interesting ..love it!

Sridevi said...

Looking yummy!! It's been a while I ate them..

Paaka Shaale said...

Awww great vada kanti. Would love to try them. Thanks for sharing the recipe :)

Ms.Chitchat said...

Nice crunchy vadais.Loved them.

aipi said...

Sounds and looks superb..love the crispy crust!

US Masala

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