Maidha palu sweet puris can be made as prasadam for pujas.Children love them for the sweet taste.
Materials:
Maidha 2 cups
Salt
Oil for deep frying
Milk 1/2 cup
Powdered sugar 1/2 cup
Method:
Mix maidha along with a pinch of salt and water as we mix for puris.Make small round puris and deep fry them as puris.Meanwhile pour milk in a wide bottomed basin.Dip the deep fried puri( 2 sides of the puri) in the milk and immediately take off it and place in another plate.Now sprinkle powdered sugar,and let it dry..
10 comments:
even we do make this for our festivals.yours look perfect
Yumm!!delicious sweet puris..
love sweet puri..great pics!
beautiful puri, yum yum
I love puris..sweet puri sounds great..my little one will love it!!
US Masala
tempting and delicious puris.
Love these sweet pooris. Slurpp.
Wowwwwwwwwwwwww... Andhra traditional recipe.. chala bagundi kanthi garu.. yum yum yummm !!
What a wonder and simple sweet dish.
Looks tempting !
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